Monday, March 29, 2010

Succulent Saturday (Sunday Edition)

We celebrated Riley's birthday on Saturday instead of Sunday (post to come), so I made this for Sunday dinner:

Crab Mornay


Molten chocolate cake - yes, I baked!

3 comments:

The Higginbothams said...

You must have found some fresh asparagus afterall. That can't be frozen. Looks like a good meal.

Courtney said...

Yum. Can I move in?

Scot said...

The asparagus was frozen. I did overcook it a little though - steamed it for too long.